Our gourmet restaurant opens its doors to discover dishes created by our brigade from prestigious Michelin-starred restaurants. Inspired by local traditions, his creations showcase the region’s treasures and seasonal products selected with great care from local producers.
In our cellar, we keep local gems and a selection of exceptional grands crus associated with rare vintages from some of the best vineyards.
We welcome you from Tuesday to Saturday from 7:00pm to 9:00pm and from 12:00pm to 1:30pm on Saturdays and Sundays. Family or professional lunches can also be organized on weekdays upon request.